Garden Green Salad Served with Oyster Sesame Vinaigrette
What You Will Need
Ingredients
- 450g baby mix greens
- 8 slices of cucumbers
- 8 pcs of grape tomatoes
- 60g carrots, julienne
Dressing
- 1/8 cup rice vinegar
- 1/8 cup Lee Kum Kee Premium Brand Oyster Sauce
- 1/8 cup canola oil
- 1/8 cup Lee Kum Kee Pure Sesame Oil
- 1 Tbsp Minced Garlic
- 2 Tbsp. sugar
- 1 Tbsp. roasted sesame seed
Made with
Lee Kum Kee products
How to make it
Mix all the veggies in a large bowl.
To make the salad dressing, mix all the dressing ingredients in a bowl and whisk until the sugar is dissolved.
Tip: Add an appropriate amount of the Oyster Flavored Sesame Vinaigrette to the salad and serve.
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