King Oyster Mushroom with Oyster Sauce
What You Will Need
Ingredients
- 4 pcs King Oyster Mushroom (sliced)
- 4 cloves Garlic (chopped)
- Spring onions (chopped)
Sauce Mix
- 2 tbsp Lee Kum Kee Premium Brand Oyster Sauce
- 1 tbsp Lee Kum Kee Selected Dark Soy Sauce
- Lee Kum Kee Pure Sesame Oil
Made with
Lee Kum Kee products
How to make it
Heat up a pan with cooking oil. Add garlic and stir fry until fragrant.
Add king oyster mushrooms and continue to stir fry with medium heat until soft.
Saute the mushrooms until they shrank in size. Add the sauces and stir fry for a while.
Garnish with chopped green onion and serve.
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