Authentic Asian Sauces
King Oyster Mushroom with Oyster Sauce
What You Will Need
Ingredients
- 4 pcs King Oyster Mushroom (sliced)
- 4 cloves Garlic (chopped)
- Spring onions (chopped)
Sauce Mix
- 2 tbsp Lee Kum Kee Premium Brand Oyster Sauce
- 1 tbsp Lee Kum Kee Selected Dark Soy Sauce
- Lee Kum Kee Pure Sesame Oil
Made with
Lee Kum Kee products
How to make it
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Heat up a pan with cooking oil. Add garlic and stir fry until fragrant.
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Add king oyster mushrooms and continue to stir fry with medium heat until soft.
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Saute the mushrooms until they shrank in size. Add the sauces and stir fry for a while.
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Garnish with chopped green onion and serve.