Soba Noodles with Imitation Crab Meat
What You Will Need
Ingredients
- 250g soba noodles
- 20g imitation crab meat, torn into thin pieces
- 60g red carrots, chopped
- 1 Tbsp. toasted sesame seeds (optional)
- 60g cucumber, chopped
Seasoning
- 3 Tbsp. Lee Kum Kee Selected Light Soy Sauce
- 2 Tbsp. Lee Kum Kee Pure Sesame Oil
- 2 tsp. aged vinegar
Made with
Lee Kum Kee products
How to make it
Follow instructions on noodles package and boil until soft. Place noodles in ice water, remove and dry. Place in a large bowl and set aside.
Place imitation crab meat, cucumber, and red carrots on top of noodles, then place in refrigerator.
Add seasonings and stir to combine before serving. Sprinkle with toasted sesame.
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